Entrées

Pork Tenderloin - $ per person
Garlic Mashed potatoes, Cranberry stuffing, sautéed spinach, Dijon cream sauce

Chicken Fajitas - $ per person
Beef or Shrimp - $ per person
Served with sautéed bell peppers & onions, refried beans, Spanish rice, Pico de Gallo, sour cream, soft flour tortillas, & chips, and salsa.

Grilled Salmon - $ per person
Seared salmon, sweet soy glaze, herd mashed potatoes, lemon caper cream sauce, lemon herd rice, baby carrots, baby Bok choy

Grilled Chicken - $ per person
Chicken, roasted corn salsa, Roasted fingerling potatoes, grilled asparagus, chipotle cream sauce

Chicken Alfredo - $ per person
Grilled chicken breast tossed with penne pasta in rich creamy alfredo sauce with a vegetable medley mix, garden or Caesar salad, and breadsticks.

Chicken Stir Fry – $ per person
Stir-fried rice, eggrolls, sweet and sour chicken, Teriyaki chicken, stir-fried veggies

Wrap or Deli Platter - $ per person
Club wrap, veggie wrap, Turkey BLT wrap, chicken Caesar wrap, steak wrap. Ham and Cheese, Turkey and Cheese, Tuna, Italian, club ~ Build your own Turkey, ham, salami, hummus, cheese, bread, and bagels

Barbeque Buffet - $ per person
Your choice of two types of meat, beans, potato salad, and coleslaw. - served with pickles, onions, jalapenos, dinner rolls or sliced bread, and homemade BBQ sauce (Chopped or sliced brisket, pulled pork, sausage, ribs, BBQ chicken)

Served buffet style with dinner roll or breadsticks, your choice of one vegetable, and one starch.  May be served seated plated service for additional cost.

Vegetables:

 Vegetable medley mix

Green beans

Bacon topped asparagus

Garden Salad

Starch:

 Mac and Cheese

Baked potato with all the toppings

Wild Rice

Rosemary Diced Red potatoes

A beverage station is available upon request for an additional charge.

~Sales tax and 21% gratuity will be added to menu pricing~

Hors d’oeuvres 

Cheese, Vegetable, or Fruit Tray Serves approximately 30-50 guests $

Charcuterie Board serves approximately 50 guests $

Fruit Tree Serves approximately 100-150 guests ~ $ Assorted Cheeses & Seasonal Fruit

Selection of any three or five items ~ $ per person

Mac and Cheese Wedges

Crispy Taquitos

Shrimp skewer (Tequila Lime or Cajun)

Vegetarian Spring Rolls with Dipping Sauce

Chicken Wings (various flavors)

Stuffed Jalapeno Poppers

Mozzarella Cheese Sticks

Mini Sliders (Marinara Meatball, Hamburger, or Chicken Pepperoni)

Fruit and cheese board

Chips and Salsa (Queso for $2+)

Chicken Quesadillas

Beverage station of tea and water available for an additional charge

Bar Service

Licensed bartenders are required for any private party serving alcoholic beverages.   Due to our TABC licensing, no outside alcoholic beverage may be brought onto or taken from the premises. One bartender with standard bar service, cash or hosted for up to 6 hours is included with the room rental.  Additional bartender(s) are charged per bar/bartender.  Bars accept all major credit cards.

Event Bar Prices:

  • Beer ~$

  • Wine ~$

  • Well ~$

  • Top Shelf ~$

  • Bottled Soda ~$

  • Bottled Water ~$

Special Orders:

  • Frozen Margarita/Daiquiri Service (Includes liquor & mix 3gl), serves 75 - Charged per Batch

  • Keg of Beer, serves approx. 124 (16oz) ~ $

  • Pony Keg of Beer, serves approx. 64 (16oz) ~ $

  • Bottle House Wine, Tunnel of Elms by Beringer, serves 6 ~ $

  • Bottle Champagne, serves 6 ~ $

House Liquor - $

Vodka

Gin

Rum

Whiskey

Tequila

Triple Sec

Premium Liquor - $$

Smirnoff Vodka

Beefeater Gin

Bacardi Rum

Jack Daniels Whiskey

Jose Cuervo Tequila

Super Premium Liquor- $$$

Grey Goose Vodka

Sapphire Gin

Myers Rum

Crown Royal Whiskey

Tequila Patron

Cordials- $$$$

Jägermeister

Frangelico

Grand Marnier

Hennessy

Bailey’s

Tanqueray